Buffalo Burrata. 125g
Over the last few years cow's milk burrata has become a regular on restaurant menus across the country; there's just something about slicing into a ball of cheese and finding that creamy centre that's irresistible. Our burrata is made with buffalo milk so has a savoury, sour tang that is delicious. Serve it with Caprafico lentils or our smoked salami from Friuli
Buffalo milk (for the outer mozzarella and stracciatella), cow's milk cream, rennet, salt.