THROUGHOUT COVID-19 OUR BERMONDSEY RETAIL HOURS ARE FRIDAY AND SATURDAY, 8.30 - 2. TO AVOID THE POSSIBLE QUEUE USE OUR CLICK AND COLLECT OPTION THEN GO STRAIGHT TO THE CLICK AND COLLECT SIGN TO PICK UP. ORDERS ARE READY FROM 9.30AM ON THE DAY OF COLLECTION

Jesus du Pays Basque. Minimum weight 710g

Jesus du Pays Basque. Minimum weight 710g
  • Jesus du Pays Basque. Minimum weight 710g
  • Jesus du Pays Basque. Minimum weight 710g
  • Jesus du Pays Basque. Minimum weight 710g
  • Jesus du Pays Basque. Minimum weight 710g
  • Jesus du Pays Basque. Minimum weight 710g
  • Jesus du Pays Basque. Minimum weight 710g
  • Jesus du Pays Basque. Minimum weight 710g
£28.00
Pierre Oteiza's traditional, local salami, seasoned with rum and black peppercorns then stuffed into the caecum casing which gives its distinctive shape
Pierre cures his Jesus salami for 3-4 months; we love the mature flavour that comes with time and natural fermentation. It also makes the texture deliciously moist and tender
Made in the Basque Country. This salami will arrive wrapped in paper. Store in the fridge and eat within 2 weeks of opening.

 

Success! Feel free to continue shopping or head to your cart .