{"id":1780527988809,"title":"Smoked Pancetta Stesa. Minimum weight 250g","handle":"smoked-pancetta-stesa","description":"\u003cp\u003ePancetta is the belly of the pig that is cured for just 4-8 weeks. While it is safe to eat raw, pancetta is generally used in the kitchen adding flavour to soups, stews and sauces. \u003c\/p\u003e\n\u003cp\u003eMinimum weight 250g\u003c\/p\u003e","published_at":"2018-11-01T13:10:58+00:00","created_at":"2018-11-01T13:27:25+00:00","vendor":"The Ham \u0026 Cheese Company","type":"","tags":[],"price":950,"price_min":950,"price_max":950,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":16182173597769,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Smoked Pancetta Stesa. Minimum weight 250g","public_title":null,"options":["Default Title"],"price":950,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/meat_17_0005.jpg?v=1541078849"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/meat_17_0005.jpg?v=1541078849","options":["Title"],"media":[{"alt":null,"id":1161693495369,"position":1,"preview_image":{"aspect_ratio":1.332,"height":638,"width":850,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/meat_17_0005.jpg?v=1569222586"},"aspect_ratio":1.332,"height":638,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/meat_17_0005.jpg?v=1569222586","width":850}],"content":"\u003cp\u003ePancetta is the belly of the pig that is cured for just 4-8 weeks. While it is safe to eat raw, pancetta is generally used in the kitchen adding flavour to soups, stews and sauces. \u003c\/p\u003e\n\u003cp\u003eMinimum weight 250g\u003c\/p\u003e"}

{"id":1634703409225,"title":"Chorizo. Minimum weight 310g","handle":"chorizo","description":"\u003cp\u003ePierre Oteiza seasons his rare breed chorizo with garlic and smoked paprika which gives its deep orange colour. He then ages it for 3 months. Eat as salami or use it in the kitchen grilled on top of a salad, in a chickpea soup or pan fried with scallops 300g\u003c\/p\u003e","published_at":"2018-10-04T10:02:55+01:00","created_at":"2018-10-04T10:11:43+01:00","vendor":"thehamandcheeseco.com","type":"","tags":[],"price":1380,"price_min":1380,"price_max":1380,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":14659664085065,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Chorizo. Minimum weight 310g","public_title":null,"options":["Default Title"],"price":1380,"weight":310,"compare_at_price":null,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/web17.jpg?v=1566297121"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/web17.jpg?v=1566297121","options":["Title"],"media":[{"alt":null,"id":952542658633,"position":1,"preview_image":{"aspect_ratio":1.334,"height":1082,"width":1443,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/web17.jpg?v=1569143073"},"aspect_ratio":1.334,"height":1082,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/web17.jpg?v=1569143073","width":1443}],"content":"\u003cp\u003ePierre Oteiza seasons his rare breed chorizo with garlic and smoked paprika which gives its deep orange colour. He then ages it for 3 months. Eat as salami or use it in the kitchen grilled on top of a salad, in a chickpea soup or pan fried with scallops 300g\u003c\/p\u003e"}

{"id":4258026586185,"title":"Salame Molinari. Minumum Weight 350g","handle":"salame-molinari-minumum-weight-350g","description":"\u003cdiv style=\"text-align: center;\"\u003eA salame made with prime cuts from the shoulder, loin and ham mixed with the best back fat. It is seasoned with garlic and then smoked overnight over beech and mountain pine. In the 2018  Campionato Italiano del Salame (the prestigious, annual Italian salami competition) it won first prize in the category of most popular salame as voted for by the public.\u003c\/div\u003e","published_at":"2019-10-14T12:37:39+01:00","created_at":"2019-10-14T13:57:34+01:00","vendor":"thehamandcheeseco.com","type":"","tags":[],"price":1550,"price_min":1550,"price_max":1550,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":30714542653513,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Salame Molinari. Minumum Weight 350g","public_title":null,"options":["Default Title"],"price":1550,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/IMG_2244.jpg?v=1571313944"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/IMG_2244.jpg?v=1571313944","options":["Title"],"media":[{"alt":null,"id":5360232497225,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3024,"width":3024,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/IMG_2244.jpg?v=1571313944"},"aspect_ratio":1.0,"height":3024,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/IMG_2244.jpg?v=1571313944","width":3024}],"content":"\u003cdiv style=\"text-align: center;\"\u003eA salame made with prime cuts from the shoulder, loin and ham mixed with the best back fat. It is seasoned with garlic and then smoked overnight over beech and mountain pine. In the 2018  Campionato Italiano del Salame (the prestigious, annual Italian salami competition) it won first prize in the category of most popular salame as voted for by the public.\u003c\/div\u003e"}

{"id":1787989688393,"title":"Soppressata Piccante. Minimum weight 350g","handle":"soppressata-piccante","description":"\u003cp\u003eSoppressata is the traditional salame from Calabria made with the best meat from the prosciutto and the shoulder mixed with chilli and salt\u003c\/p\u003e\n\u003cp\u003eThe dark red meat is from Tonino's black Nero Calabrese pigs that live is the hills above the small, pristine salumificio. Cervicati is a wild part of Calabria and they have plenty of space to forage for roots, nuts and berries\u003c\/p\u003e\n\u003cp\u003eExcellent meat makes for an excellent salami that is rich and spicy\u003c\/p\u003e","published_at":"2018-11-02T20:50:16+00:00","created_at":"2018-11-02T21:53:29+00:00","vendor":"The Ham \u0026 Cheese Company","type":"","tags":[],"price":1680,"price_min":1680,"price_max":1680,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":16241147773001,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Soppressata Piccante. Minimum weight 350g","public_title":null,"options":["Default Title"],"price":1680,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/ham_5_0010fin.jpg?v=1541195787"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/ham_5_0010fin.jpg?v=1541195787","options":["Title"],"media":[{"alt":null,"id":1170900680777,"position":1,"preview_image":{"aspect_ratio":1.333,"height":1080,"width":1440,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/ham_5_0010fin.jpg?v=1569224405"},"aspect_ratio":1.333,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/ham_5_0010fin.jpg?v=1569224405","width":1440}],"content":"\u003cp\u003eSoppressata is the traditional salame from Calabria made with the best meat from the prosciutto and the shoulder mixed with chilli and salt\u003c\/p\u003e\n\u003cp\u003eThe dark red meat is from Tonino's black Nero Calabrese pigs that live is the hills above the small, pristine salumificio. Cervicati is a wild part of Calabria and they have plenty of space to forage for roots, nuts and berries\u003c\/p\u003e\n\u003cp\u003eExcellent meat makes for an excellent salami that is rich and spicy\u003c\/p\u003e"}

{"id":1788021178441,"title":"Salsiccia Piccante. Minimum weight 350g","handle":"salsiccia-piccante","description":"\u003cp\u003eThe Salsiccia Piccante is a lovely, looping sausage that is more coarsely ground than the soppressata. It is made with meat from the shoulder and aged for six weeks. The flavour is clean and simple and makes it a favourite for putting in a picnic or packed lunch but bear in mind it can be pretty spicy!\u003c\/p\u003e\n\u003cp\u003eMinimum weight 350g  \u003c\/p\u003e","published_at":"2018-11-02T21:59:03+00:00","created_at":"2018-11-02T22:00:34+00:00","vendor":"The Ham \u0026 Cheese Company","type":"","tags":[],"price":1470,"price_min":1470,"price_max":1470,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":16241383735369,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Salsiccia Piccante. Minimum weight 350g","public_title":null,"options":["Default Title"],"price":1470,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/ham_6_0007fin.jpg?v=1541196495"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/ham_6_0007fin.jpg?v=1541196495","options":["Title"],"media":[{"alt":null,"id":1170943213641,"position":1,"preview_image":{"aspect_ratio":1.333,"height":480,"width":640,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/ham_6_0007fin.jpg?v=1569224415"},"aspect_ratio":1.333,"height":480,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/ham_6_0007fin.jpg?v=1569224415","width":640}],"content":"\u003cp\u003eThe Salsiccia Piccante is a lovely, looping sausage that is more coarsely ground than the soppressata. It is made with meat from the shoulder and aged for six weeks. The flavour is clean and simple and makes it a favourite for putting in a picnic or packed lunch but bear in mind it can be pretty spicy!\u003c\/p\u003e\n\u003cp\u003eMinimum weight 350g  \u003c\/p\u003e"}

{"id":1780882276425,"title":"Salame Toscano. Minimum weight 500g","handle":"salami-toscano","description":"\u003cp\u003eCarlo's salame Toscano takes all the good cuts and mixes them with cubes of the best back fat, black peppercorns and his own red wine. The salty, dry meat is the perfect compliment to the sweet, moist fat. Delicious with some pecorino cheese and a glass of Tuscan red\u003c\/p\u003e\n\u003cp\u003eMinimum weight 500g\u003c\/p\u003e","published_at":"2018-11-01T14:31:21+00:00","created_at":"2018-11-01T14:46:28+00:00","vendor":"The Ham \u0026 Cheese Company","type":"","tags":[],"price":1700,"price_min":1700,"price_max":1700,"available":true,"price_varies":false,"compare_at_price":0,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":16185246089289,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Salame Toscano. Minimum weight 500g","public_title":null,"options":["Default Title"],"price":1700,"weight":0,"compare_at_price":0,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/ham_4_0003fin.jpg?v=1541083611"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/ham_4_0003fin.jpg?v=1541083611","options":["Title"],"media":[{"alt":null,"id":1162199859273,"position":1,"preview_image":{"aspect_ratio":1.333,"height":720,"width":960,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/ham_4_0003fin.jpg?v=1569222679"},"aspect_ratio":1.333,"height":720,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0055\/9172\/8201\/products\/ham_4_0003fin.jpg?v=1569222679","width":960}],"content":"\u003cp\u003eCarlo's salame Toscano takes all the good cuts and mixes them with cubes of the best back fat, black peppercorns and his own red wine. The salty, dry meat is the perfect compliment to the sweet, moist fat. Delicious with some pecorino cheese and a glass of Tuscan red\u003c\/p\u003e\n\u003cp\u003eMinimum weight 500g\u003c\/p\u003e"}